Tin Shed Distilling Company is a partnership of like-minded and experienced distillers who share a dream of producing quality whisky from local South Australian ingredients. The company commenced distilling in the middle of 2013 and 'INIQUITY' was born.
"At Tin Shed, we pride ourselves on producing artisan spirits that do not disappoint.Our focus is always on flavour rather than efficiency. Everything is done by hand with meticulous attention to detail and quality. We use local grain, local peat and local Mallee stumps to smoke our whisky. We do not chill-filter our whiskies or rums, so it is quite common to see some flocculation in the bottle (give it a good shake and it will dissolve again)."
Originally filled into a single Shiraz 225 litre cask in November 2017, six months prior decanting the cask was topped up with 2 YO Heaven Hill bourbon cask whisky to add complexity and take the sharp edge off the Shiraz cask whisky.
The overall first impression on the nose is of sherry notes with hints of cedar or fresh cut Douglas Fir. Notes of the Scottish Dundee bitter Marmalade with lime citrus. For such high strength alcohol there is almost no alcohol burn, it is warming without burning.
There is a healthy alcohol tongue tingle and once again, warmth without heat. There lovely, creamy, high octane mouth feel followed by the marmalade and notes of polished wood.
Autumnal leaves and sherry notes that is surprisingly gentle with a long, sour plum tail and well integrated oak.
Iniquity Whisky Gold Batch No. 006 - PRE ORDER
Country - Australia
Region - South Australia
Bottle Size - 700ml
ABV - 60.1%