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Uncork the Highlands: A Whisky Lover's Journey through Scotland's Rugged Terrain


Today's journey takes us into the rugged, untamed heart of Scotch whisky country – the Highlands.  This vast and varied region is a treasure trove of flavours, with distilleries tucked away in glens, perched on windswept coastlines, and nestled amidst ancient forests.


So, grab your dram, lace up your hiking boots (metaphorically speaking, of course), and let's explore the diverse and captivating world of Highland whisky.


First things first, let's clear up a common misconception. The Highlands aren't just ONE big whisky-making blob. It's a sprawling region with four distinct sub-regions, each boasting its own unique character and flavour profile.  Think of it like a whisky tasting flight, each dram offering a different glimpse into the Highland's diverse landscape and distilling traditions.


1. The Northern Highlands: Floral & Delicate

Venture north, and you'll find whiskies known for their elegance and subtlety. The air is crisp, the landscapes are dramatic, and the drams reflect that refined spirit.

  • Distilleries to Watch:

    • Glenmorangie: These guys are masters of wood finishing, creating whiskies with complex layers of flavour from various cask types.  Their 10-Year-Old Original is a classic, with notes of citrus, vanilla, and a hint of spice.

    • Dalmore:  If you're looking for something a bit bolder, Dalmore is your go-to. Their 12-Year-Old is a powerhouse, bursting with dark chocolate, orange peel, and a touch of coffee.

    • Clynelish: This coastal distillery produces whiskies with a unique waxy character and a hint of sea salt. Their 14-Year-Old is a must-try for those who love a maritime twist.



2. The Western Highlands: Maritime Marvels

Head west, and you'll encounter the untamed beauty of the Scottish coastline. The whiskies here often have a maritime influence, with a touch of sea salt and brine complementing their fruity and spicy notes.

  • Distilleries to Watch:

    • Oban:  This distillery, nestled in the picturesque harbour town of Oban, produces a classic West Highland malt with a perfect balance of smoke, spice, and citrus.

    • Ben Nevis: Situated at the foot of the UK's highest mountain, Ben Nevis creates whiskies that are both robust and fruity. Their 10-Year-Old is a great introduction, with notes of ripe pear, honey, and a touch of smoke.

    • Deanston:  This former cotton mill turned distillery is known for its unique use of worm tubs in the distillation process. Their 12-Year-Old is a delightful dram with notes of honey, toffee, and a hint of spice.



3. The Eastern Highlands: Fruity & Spicy

Journey east, and you'll find yourself in the heart of whisky country, with distilleries dotting the landscape. The whiskies here are typically richer and fruitier, with a focus on orchard fruits and warming spices.

  • Distilleries to Watch:

    • Glendronach: Sherry cask maturation is the name of the game at Glendronach.  Their 12-Year-Old is a sherry bomb, packed with notes of dried fruits, dark chocolate, and Christmas cake.

    • Aberfeldy: This distillery, located near the birthplace of Robert Burns, produces a honeyed and elegant whisky. Their 12-Year-Old is a crowd-pleaser, with notes of vanilla, honey, and a touch of spice.

    • Fettercairn: Known for its unique copper cooling ring on the still, Fettercairn creates whiskies with a distinctive tropical fruit character.  Their 12-Year-Old is a must-try for something a bit different.



4. The Southern Highlands:  Complexity & Character

Finally, let's venture south, where the Highlands meet the Lowlands. Here, you'll find some of the most complex and full-bodied Highland malts, often with a subtle hint of smoke and a wide range of flavors.

  • Distilleries to Watch:

    • Glenturret: Scotland's oldest working distillery, Glenturret produces a classic Highland malt with notes of honey, vanilla, and a touch of spice. Their Triple Wood expression is a great place to start.

    • Edradour:  This tiny distillery, tucked away in a picturesque glen, is known for its handcrafted, small-batch whiskies. Their 10-Year-Old is a delightful dram with notes of honey, citrus, and a hint of smoke.



Whether you're a peathead, a sherry lover, or simply curious about the diverse world of Scotch, the Highlands have something to offer every palate. So grab your tasting glass, gather your friends, and get on a whisky adventure through this stunning region.  


Slàinte mhath! 🥃

T.T

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